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SOLE STUFFED WITH SEAFOOD
Description
Ingredients
Skinned hake fillets (skinned grey sole), onion, king prawn, crab stick, peeled prawn, pepper, egg, oil, sherry (bt-750). Breaded coating: breadcrumbst-20-SI, HA-SJ-10
Preparation
Allow to defrost for 15 to 20 minutes and fry in not very hot oil
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